Pastel de calabaza

Hello everybody, it's Louise, welcome to our recipe page. Today, I will show you a way to prepare a special dish, Pastel de calabaza. It is one of my favorites food recipes. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Pastel de calabaza is one of the most popular of current trending meals on earth. It's simple, it's fast, it tastes delicious. It's appreciated by millions every day. They're nice and they look fantastic. Pastel de calabaza is something that I've loved my entire life.

Many things affect the quality of taste from Pastel de calabaza, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pastel de calabaza delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to prepare a few components. You can have Pastel de calabaza using 8 ingredients and 6 steps. Here is how you can achieve it.

Ingredients and spices that need to be Make ready to make Pastel de calabaza:

1. 1/2 calabaza
2. 1/2 kilo picada
3. 1 cebolla
4. 1 morrón rojo (o el que tengas)
5. 1/2 Zanahoria
6. 1 zapallito verde
7. al gusto queso de máquina
8. al guto queso rallado

Steps to make to make Pastel de calabaza

1. Hervir la calabaza.
2. Cocine todo al vapor, nada de aceite. Condimenta a tu gusto, yo usé una cucharadita de caldo en polvo.
3. Adicione la carne y deje todo a cocción de vapor.
4. Puse una capa de calabaza hecha puré, coloqué una capa del queso. Luego puse el relleno, poniendo nuevamente otra capa de queso y por último lo que resta de la calabaza...
5. Rociar todo con el queso rallado, y cocinar entre 20 a 25' al horno.
6. Y ahora a degustar.👍 Muy saludable ya que todo fue hecho a vapor y hervido. Espero les guste. ⚘

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So that is going to wrap this up for this special food Recipe of Favorite Pastel de calabaza. Thanks so much for your time. I'm confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!