Enchiladas de calabaza rellenas de pollo

Hey everyone, it is Jim, welcome to my recipe page. Today, we're going to make a distinctive dish, Enchiladas de calabaza rellenas de pollo. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

Enchiladas de calabaza rellenas de pollo is one of the most popular of recent trending foods in the world. It's easy, it's quick, it tastes delicious. It's enjoyed by millions daily. Enchiladas de calabaza rellenas de pollo is something which I have loved my entire life. They are nice and they look wonderful.

Many things affect the quality of taste from Enchiladas de calabaza rellenas de pollo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Enchiladas de calabaza rellenas de pollo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to prepare a few components. You can have Enchiladas de calabaza rellenas de pollo using 9 ingredients and 8 steps. Here is how you cook it.

Espero y les gusten, como me gustaron a mi 🤤😍
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Ingredients and spices that need to be Prepare to make Enchiladas de calabaza rellenas de pollo:

1. 5 pzas de jitomate
2. 4 pzas Chile Morita
3. 1/4 de pza de cebolla
4. 1 diente ajo
5. 1 pza pechuga de pollo, deshebrada
6. 3 pzas calabacitas
7. 1 cda aceite de oliva
8. al gusto Panela
9. al gusto Sal y pimienta

Instructions to make to make Enchiladas de calabaza rellenas de pollo

1. Cocer los jitomate, los chiles la cebolla y el ajo. Y después licuar hasta obtener una salsa.
2. En una cacerola caliente el aceite, vierte la salsa y cocine durante 10 minutos. Reserve un poco de la salsa para servir.
3. Con la salsa restante en la cacerola, agrega el pollo y cocina durante 5 minutos más.
4. Con ayuda de un peleador corta las calabazas en láminas delgadas.
5. Sobre una tabla coloca tres tiras de calabaza, ponle pollo y lo haces rollito.
6. En un refractario para horno, coloca todos los rollitos que salieron, agrega el aceite de oliva, sazona con sal y pimienta. Hornea de 10 a 15 minutos, hasta que las calabazas estén suaves.
7. Sírvelas calientitas, agregales más salsa de la que reservamos antes, y ponles queso panela encima. Acompaña con la guarnición a tu gusto.
8. Disfruta y que tengas Buen provecho!

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So that's going to wrap this up with this special food Step-by-Step Guide to Make Award-winning Enchiladas de calabaza rellenas de pollo. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!