Confitura de calabaza en microondas

Hey everyone, hope you are having an amazing day today. Today, I'm gonna show you how to prepare a special dish, Confitura de calabaza en microondas
. It is one of my favorites food recipes. This time, I'm gonna make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Confitura de calabaza en microondas
, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Confitura de calabaza en microondas
delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Confitura de calabaza en microondas
is 12 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Confitura de calabaza en microondas
estimated approx 50 minutos.

To begin with this recipe, we have to prepare a few ingredients. You can cook Confitura de calabaza en microondas
using 6 ingredients and 8 steps. Here is how you can achieve that.

Riquisima y es otra manera de cocinar la calabaza.

Ingredients and spices that need to be Prepare to make Confitura de calabaza en microondas
:

1. 1 calabaza de 1 ¼ kgrs
2. 150 gr azúcar negra
3. Piel de ¼ de limon cortada en trocitos
4. Esencia de vainilla o una chaucha de vainilla
5. 600 gr azúcar
6. 150 cc agua

Steps to make to make Confitura de calabaza en microondas

1. Pelar la calabaza, cortarla por la mitad, retirar las semillas y cortar la pulpa en cubos. (Foto1 )
2. Colocarlos en un bol y agregar el azúcar negra y revolver bien. ( Fotot 2 )
3. Tapar con film y dejar macerar hasta el dia siguiente en la heladera.
4. Retirar los cubos de calabaza y agregar la piel de limon envuelta en una gaza, la esencia de vainilla y el azúcar blanca. ( Foto 3)
5. Cocinar en el microondas a maxima potencia por 10 a 12’ o hasta obtener un almíbar liviano.
6. Volcar el almibar sobre los cubos de zapallo y mezclar. ( Foto 4)
7. Cocinar en el microondas sin taparla por 20 a 30 minutos al 60 % de pontencia.
8. Una vez lista retirar del miroondas y sacar la piel del limon y envasarla. Tapar y esterilizar por 20´. Dura 3 meses en la heladera .

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So that's going to wrap it up with this special food Step-by-Step Guide to Prepare Speedy Confitura de calabaza en microondas
. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!