Calabacitas rellenas

Hey everyone, I hope you are having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, Calabacitas rellenas. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Calabacitas rellenas is one of the most popular of current trending meals on earth. It is easy, it is fast, it tastes delicious. It is enjoyed by millions daily. Calabacitas rellenas is something that I've loved my whole life. They are nice and they look fantastic.

Many things affect the quality of taste from Calabacitas rellenas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Calabacitas rellenas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must first prepare a few components. You can cook Calabacitas rellenas using 19 ingredients and 4 steps. Here is how you cook that.

Deliciosas, ideales para un día caluroso sin carne.

Ingredients and spices that need to be Take to make Calabacitas rellenas:

1. 4 calabacitas italianas o zucchini
2. Para el relleno:
3. 3 chiles poblanos asados y desvenados
4. 1 cebolla fileteada
5. 1 taza elote cocido
6. 2 dientes ajo picados
7. 1 cda aceite oliva
8. al gusto Sal
9. al gusto pimienta
10. al gusto caldo de pollo granulado
11. Relleno:
12. 2 manojos espinaca
13. 4 cdas crema ácida
14. 3 cdas cebolla picada
15. 80 gr queso crema
16. al gusto pimienta
17. al gusto caldo de pollo granulado
18. 1 ajo picado
19. al gusto Sal

Steps to make to make Calabacitas rellenas

1. Cocina las calabazas cortadas a lo largo durante 10 minutos en agua. Retira el agua y ponlas con agua fría y retira las semillas. Reserva en el congelador para que estén Firmes. Te deben quedar como la foto
2. Para el relleno de rajas. Fríe el elote con la cebolla, el ajo y las rajas, sazona y reserva.
3. Para el relleno de espinacas fríe ajo y cebolla con una cda. de aceite de oliva y condimenta. Lava las espinacas, retira las hojas y pica. Incorpora al ajo y la cebolla. Agrega la crema y el queso crema. Deja cocinar un poco y retira. Si está muy seco agrega un poco de leche.
4. Rellena las calabazas y como toque final espolvorea queso sopero y mete al horno 5 min.

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So that is going to wrap this up for this exceptional food Steps to Make Ultimate Calabacitas rellenas. Thanks so much for your time. I'm confident that you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!