Calabzas capeadas con queso
Hello everybody, I hope you're having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, Calabzas capeadas con queso. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Calabzas capeadas con queso is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It is simple, it is fast, it tastes yummy. They are fine and they look fantastic. Calabzas capeadas con queso is something which I've loved my whole life.
Many things affect the quality of taste from Calabzas capeadas con queso, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Calabzas capeadas con queso delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Calabzas capeadas con queso is 2 personas. So make sure this portion is enough to serve for yourself and your beloved family.
To begin with this recipe, we must prepare a few components. You can cook Calabzas capeadas con queso using 5 ingredients and 6 steps. Here is how you can achieve that.
Mi suegra me enseñó a prepararlas pero con la calabaza larguita y mi mamá con la calabaza redonda así que hoy quise hacer un guiso que me enseño mí mamá espero les guste. Les confieso el por qué un 15 de septiembre no teníamos que hacer ya ven que en estas fechas de septiembre se preparan pelonas, tostadas, pozole, mole de panza, etc. y pues mi mamá sólo tenía esta verdura en la casa así que nos mamá manos a la obra y hacemos unas capeadas con una lechuga y salsa ranchera así fue esta historia de guisarlas un 15 de septiembre. Gracias🤗
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Ingredients and spices that need to be Prepare to make Calabzas capeadas con queso:
- 5 calabazas redondas
- 4 huevos
- 1 queso redondo en rebanadas
- 1/2 k harina blanca o integral la que gusten
- 1 litro aceite
Steps to make to make Calabzas capeadas con queso
- Quitar los rabitos a las calabazas y rebanar cada una después ponerlas a cocer en una cacerola con agua y sal, hasta que hierva retiras y tapas la cacerola para que se acaben de cocer con su mismo vapor y no se deshagan
- Después escurres las calabazas y las colocas en una charola con harina y colocas un pedazo de queso a cada una
- Ya que están tus calabazas con harina las formas como si fuera un sándwich
- Ya después preparas tu huevo para capear.
- Y ya que esta tu huevo pones un sartén a calentar con aceite para que empieces a freír tus calabazas
- Después volteas tus calabazas para freír el otro lado
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This isn't a total overview to fast and also simple lunch dishes but its good food for thought. Hopefully this will certainly get your innovative juices moving so you can prepare tasty dishes for your family members without doing a lot of heavy meals on your journey.
So that is going to wrap this up for this exceptional food Recipe of Homemade Calabzas capeadas con queso. Thanks so much for reading. I'm confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
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