Crema de calabaza

Hello everybody, it's Brad, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, Crema de calabaza. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Crema de calabaza is one of the most well liked of current trending foods on earth. It's enjoyed by millions daily. It is simple, it is quick, it tastes yummy. They are fine and they look wonderful. Crema de calabaza is something which I've loved my entire life.

Many things affect the quality of taste from Crema de calabaza, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Crema de calabaza delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to first prepare a few components. You can have Crema de calabaza using 10 ingredients and 7 steps. Here is how you can achieve that.

Me encanta por fácil y deliciosa ❤️

Ingredients and spices that need to be Take to make Crema de calabaza:

1. 1 calabaza mediana
2. 1 taza água caliente
3. 1/2 cebolla
4. 1 ajo
5. 2 tazas calabaza
6. 2 cucharas queso crema (opcional)
7. al gusto Sal pimienta
8. Cebollín (opcional)
9. Cemillas de lá misma calabaza tostadas
10. Aceite de olivo

Steps to make to make Crema de calabaza

1. Cortar la calabaza y limpiar una mitad para servir la sopa o crema
2. Llevar al horno a 350 por 30 minutos o más, agregar sal, pimienta y aceite de olivo
3. Con el resto de la calabaza cortada en cubos hacer un sofrito junto con cebolla y ajo, dejar unos minutos
4. Y agregar el agua caliente, cocinar a fuego bajo
5. Una vez cocida licuar junto con el queso crema
6. Servir a su gusto, decorar con cebollín y semillas (opcional)
7. Si la haces comparte tu foto 😉

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So that is going to wrap it up with this exceptional food Step-by-Step Guide to Make Homemade Crema de calabaza. Thank you very much for your time. I'm confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!