Pastel de Calabaza

Hey everyone, hope you're having an incredible day today. Today, I will show you a way to make a distinctive dish, Pastel de Calabaza. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Pastel de Calabaza is one of the most popular of recent trending foods in the world. It's appreciated by millions every day. It is simple, it's quick, it tastes yummy. They're nice and they look wonderful. Pastel de Calabaza is something which I've loved my whole life.

Many things affect the quality of taste from Pastel de Calabaza, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pastel de Calabaza delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must prepare a few components. You can cook Pastel de Calabaza using 8 ingredients and 7 steps. Here is how you cook it.

Ingredients and spices that need to be Prepare to make Pastel de Calabaza:

1. 1 kg calabaza
2. 1/2 kg carne picada
3. 1 cebolla grande
4. 1/2 morrón rojo
5. 1/2 pocillo aceite
6. 1 diente ajo
7. 3 cucharadas queso rallado
8. sal. pimienta.aji molido. orégano. comino .nuez moscada

Instructions to make to make Pastel de Calabaza

1. Cocinar en el microonda la calabaza o en su defecto hervirla.
2. Preparar un puré agregando aceite, pimienta, nuez moscada y el queso rallado. Reservar
3. Por otro lado,mientras se cocina la calabaza,preparamos la carne
4. En una sarten freimos la cebolla con el aji
5. Colocamos la carne y la condimentamos
6. Una vez cocido todo colocamos en una fuente , aproximadamente de 25 x18 , la mitad del puré luego la carne y por último la otra mitad del puré
7. Batimos un huevo y se lo colocamos por encima, llevamos horno moderado por 20 minutos aproximadamente

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So that is going to wrap it up with this exceptional food Recipe of Super Quick Homemade Pastel de Calabaza. Thank you very much for your time. I'm sure you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!