Tarta de berenjena y calabaza cortada en trozos, rústica

Hey everyone, it is Brad, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, Tarta de berenjena y calabaza cortada en trozos, rústica. It is one of my favorites. This time, I'm gonna make it a bit tasty. This will be really delicious.

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To get started with this recipe, we have to prepare a few ingredients. You can cook Tarta de berenjena y calabaza cortada en trozos, rústica using 7 ingredients and 3 steps. Here is how you cook that.

Ingredients and spices that need to be Take to make Tarta de berenjena y calabaza cortada en trozos, rústica:

1. 4 cebollas
2. 1 calabaza chica cortada en cubos
3. 2 berenjenas chicas cortadas en cubos
4. 2 huevos
5. Sal y orégano
6. Nuez moscada
7. Tapa de tarta

Steps to make to make Tarta de berenjena y calabaza cortada en trozos, rústica

1. Saltear los cubos de calabaza y de berenjena con un poco e aceite de oliva bien caliente hasta que estén tiernos. Condimentar con sal.
2. Saltear las cebollas con un poquito de aceite o manteca hasta caramelizar.
3. En un bowl mezclar las berenjenas y calabaza con las cebollas y 2 huevos. Condimentar con sal, orégano y una pizca de nuez moscada.Verter todo en un molde para horno forrado con una tapa de tarta. Opcional agregar trocitos de queso port salut

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