Tacos de molida y vegetales

Tacos de molida y vegetales

Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I'm gonna show you how to prepare a distinctive dish, Tacos de molida y vegetales. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Tacos de molida y vegetales is one of the most well liked of current trending foods on earth. It's simple, it is quick, it tastes delicious. It's enjoyed by millions daily. They're nice and they look wonderful. Tacos de molida y vegetales is something that I have loved my whole life.

Many things affect the quality of taste from Tacos de molida y vegetales, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tacos de molida y vegetales delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Tacos de molida y vegetales is 8 tacos. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Tacos de molida y vegetales estimated approx 35 minutos.

To get started with this recipe, we have to prepare a few components. You can have Tacos de molida y vegetales using 11 ingredients and 7 steps. Here is how you can achieve it.

En mi casa son amantes de los tacos. Por eso debemos de buscar la manera de meterle vegetales y variar la comida. #finde #domingo #tacos #Cookpad #cuidatusalud

Ingredients and spices that need to be Make ready to make Tacos de molida y vegetales:

  1. 400 gramos carne molida
  2. 1 calabacita
  3. 1 zanahoria grande
  4. c/n Tortillas de harina
  5. 4 rodajas grandes de cebolla
  6. 1 tomate
  7. c/n acelgas o espinacas
  8. Para sazonar la carne
  9. 4-5 bolitas pimienta
  10. 1/2 cucharada comino
  11. 1 diente ajo entero

Steps to make to make Tacos de molida y vegetales

  1. En un sartén cortes aceite y esperas a que se caliente bien. Metes a dorar la carne molida (de res o puerco) con un poco de sal.
  2. En un molcajete vas a triturar el diente de ajo, el comino y la pimienta y le agregas 3 cucharadas de agua para hacerlo más fácil de verter. Esto lo vacías a la carne.
  3. Cuando esté bien doradita la carne le agregas la zanahoria y la calabacita en cubitos bien pequeños.
  4. Agregas el tomate y la cebolla partida en cubitos
  5. Terminas por agregar las acelgas o espinacas picadas.
  6. Este platillo lo puedes servir con arroz o en tacos, como lo hicimos nosotros. Para hacerlo con arroz vierte una taza de agua y espera a hervir.
  7. Prepara tus tacos 😋

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So that is going to wrap this up with this exceptional food Easiest Way to Make Super Quick Homemade Tacos de molida y vegetales. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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