Tortitas de manzana y avena

Hello everybody, hope you're having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, Tortitas de manzana y avena. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Tortitas de manzana y avena is one of the most well liked of current trending foods in the world. It is easy, it's fast, it tastes yummy. It's enjoyed by millions every day. They're nice and they look wonderful. Tortitas de manzana y avena is something that I've loved my whole life.

Many things affect the quality of taste from Tortitas de manzana y avena, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tortitas de manzana y avena delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Tortitas de manzana y avena is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Tortitas de manzana y avena estimated approx 20 min.

To get started with this particular recipe, we have to first prepare a few components. You can cook Tortitas de manzana y avena using 6 ingredients and 5 steps. Here is how you cook that.

Ingredients and spices that need to be Get to make Tortitas de manzana y avena:

1. 3 manzanas
2. 21 cucharadas copos de avena
3. 2 huevos
4. 1 cucharada esencia de vainilla
5. 2 cucharadas stevia
6. 500 mL leche (yo usé leche de coco y arroz)

Steps to make to make Tortitas de manzana y avena

1. Pelamos y cortamos las manzanas en trocitos
2. En un recipiente mezclamos los copos de avena, la leche de coco, la esencia de vainilla, los huevos, la stevia y los trocitos de manzana.
3. Trituramos todo hasta que quede una masa
4. En una sartén, con un pincel ponemos un poquito, pero muy muy poco de aceite
5. Ponemos dos cucharadas de masa dejamos hacer hasta que se formen burbujas y damos la vuelta. Dejar por el otro lado y sacar. Yo suelo tener el fuego medio bajo para que se hagan bien por dentro y por fuera y que no se quemen

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So that's going to wrap it up for this special food Step-by-Step Guide to Prepare Favorite Tortitas de manzana y avena. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!