Calabaza rellena

Hello everybody, it's Drew, welcome to my recipe page. Today, I will show you a way to make a special dish, Calabaza rellena. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Calabaza rellena is one of the most popular of current trending meals in the world. It's simple, it is quick, it tastes yummy. It's enjoyed by millions daily. Calabaza rellena is something that I have loved my entire life. They are fine and they look fantastic.

Many things affect the quality of taste from Calabaza rellena, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Calabaza rellena delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must prepare a few components. You can cook Calabaza rellena using 9 ingredients and 8 steps. Here is how you cook it.

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Ingredients and spices that need to be Make ready to make Calabaza rellena:

1. 1/2 calabaza
2. 500 g Carne picada sin grasa
3. 1/2 morrón rojo
4. 1 cebolla
5. poco aceite
6. sal y pimienta a gusto
7. 1 huevo duro
8. muzzarella a gusto (yo utilice 200 g)
9. papel aluminio

Instructions to make to make Calabaza rellena

1. Rehogar cebolla y morrón agregrar la carne y condimentos.
2. La 1/2 calabaza limpiar y ahuecar salpimentar.
3. Poner un poco de el relleno de carne colocar en el centro unas tiras de muzzarella y huevo duro cortado.
4. Envolver la calabaza en papel aluminio.
5. Llevar a horno bajo hasta que está blanda la calabaza.
6. Una vez tierna retirar papel aluminio parte superior y ponemos muzzarella rallada.
7. Llevar a horno a gratinar, listo.
8. Queda deliciosa!

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So that is going to wrap it up for this special food Recipe of Ultimate Calabaza rellena. Thanks so much for reading. I'm sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!